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Leftovers Saison

Method: All Grain
Style: Saison
Boil Time: 80 min
Batch Size: 36 gallons (fermentor volume)
Pre Boil Size: 39 gallons
Post Boil Size: 37 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 146 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)

Created: Thursday February 18th 2021

Original Gravity:

1.044

Final Gravity:

1.013

ABV (standard):

4.1%

IBU (tinseth):

29.0

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	Weyermann - Pilsner30 lb Pilsner	36	1.5	46.2%
15 lb	Rahr - White Wheat15 lb White Wheat	39.1	3.2	23.1%
15 lb	German - Spelt Malt15 lb Spelt Malt	37	2	23.1%
5 lb	Castle Malting - Château Cara Ruby5 lb Château Cara Ruby	33	19.3	7.7%
65 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Hallertau Blanc3 oz Hallertau Blanc Hops	Pellet	10	Boil	75 min	17.76	21.4%
3 oz	Amarillo3 oz Amarillo Hops	Pellet	8.6	Boil	30 min	11.23	21.4%
8 oz	Amarillo8 oz Amarillo Hops	Pellet	8.6	Boil	0 min		57.1%
14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Hallertau Blanc (Pellet)	17.76	21.4%
11 oz	Amarillo (Pellet)	11.23	78.5%
14 oz / $ 0.00

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 523 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

212

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-18 16:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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