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327-328 酒血

Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 410 liters (fermentor volume)
Pre Boil Size: 505 liters
Post Boil Size: 456.26 liters
Pre Boil Gravity: 16.5 °P (recipe based estimate)
Post Boil Gravity: 18.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Thursday February 18th 2021

Original Gravity:

18.2 °P

Final Gravity:

3.7 °P

ABV (standard):

8.0%

IBU (tinseth):

66.1

SRM (morey):

13.6

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
95 kg	Bestmalz - Best RED X95 kg Best RED X	36	12	65.5%
45 kg	Rahr - Standard 2-Row45 kg Standard 2-Row	36.8	1.8	31%
5 kg	Crisp Malting - Dextrin Malt5 kg Dextrin Malt	36.8	1.8	3.4%
145 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Yakima Chief Hops - Columbus LupuLN2 (Cryo)250 g Columbus LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Boil	75 min	33.79	7.5%
200 g	Yakima Chief Hops - Columbus LupuLN2 (Cryo)200 g Columbus LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Boil	30 min	19.88	6%
300 g	Citra300 g Citra Hops	Pellet	11	Whirlpool	20 min	4.02	9%
100 g	Yakima Valley Hops - Chinook100 g Chinook Hops	Lupulin Pellet	23	Whirlpool	20 min	2.81	3%
400 g	Yakima Valley Hops - Mosaic400 g Mosaic Hops	Pellet	11.5	Whirlpool	0 min	5.61	11.9%
250 g	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)250 g Ekuanot LupuLN2 (Cryo) Hops	Lupulin Pellet	25.5	Dry Hop	3 days		7.5%
1,100 g	Mosaic1100 g Mosaic Hops	Pellet	11	Dry Hop	3 days		32.8%
250 g	Citra250 g Citra Hops	Lupulin Pellet	11	Dry Hop	0 days		7.5%
250 g	Citra250 g Citra Hops	Lupulin Pellet	11	Dry Hop	0 days		7.5%
250 g	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)250 g Ekuanot LupuLN2 (Cryo) Hops	Lupulin Pellet	25.5	Dry Hop	0 days		7.5%
3,350 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
450 g	Yakima Chief Hops - Columbus LupuLN2 (Cryo) (Lupulin Pellet)	53.67	13.5%
300 g	Citra (Pellet) 300 g Citra (Pellet) Hops	4.02	9%
100 g	Yakima Valley Hops - Chinook (Lupulin Pellet) 100 g Chinook (Lupulin Pellet) Hops	2.81	3%
400 g	Yakima Valley Hops - Mosaic (Pellet) 400 g Mosaic (Pellet) Hops	5.61	11.9%
500 g	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo) (Lupulin Pellet)	0	15%
1,100 g	Mosaic (Pellet) 1100 g Mosaic (Pellet) Hops		32.8%
500 g	Citra (Lupulin Pellet) 500 g Citra (Lupulin Pellet) Hops	0	15%
3,350 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
420 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 2.8 L/kg Starting Grain Temp: 18 °C

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 9320 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

ポルト沼津水

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

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Brews

Public: Yup, Shared
Last Updated: 2021-02-18 10:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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