Belgian Blonde Ale Beer Recipe | All Grain No Profile Selected by Brewer #338689 | Brewer's Friend
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Belgian Blonde Ale

190 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Wednesday February 17th 2021
1.062
1.014
6.3%
18.1
5.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.92 kg Belgian - Pilsner3.92 kg Pilsner 37 1.6 75.7%
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 9.7%
0.17 kg Belgian - Biscuit0.17 kg Biscuit 35 23 3.3%
0.12 kg Briess - Aromatic Munich Malt 20L0.12 kg Aromatic Munich Malt 20L 35.4 20 2.3%
0.47 kg Belgian Candi Sugar - Clear/Blond (0L)0.47 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 9.1%
5.18 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23.33 g Barth-Haas - East Kent Golding23.33 g East Kent Golding Hops Pellet 5.5 First Wort 0 min 18.12 65.1%
12.50 g 47 Hops - Saaz12.5 g Saaz Hops Pellet 3.8 Boil 0 min 34.9%
35.83 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Bitter Orange Peel Flavor Boil 0 min.
25 g Sweet Orange Peel Flavor Boil 0 min.
16.67 g Coriander Seed Water Agt Boil 0 min.
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Sta. MarĂ­a
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Blonde Ale" No Profile Selected beer recipe by Brewer #338689. All Grain, ABV 6.33%, IBU 18.12, SRM 5.61, Fermentables: (Pilsner, Munich Malt, Biscuit, Aromatic Munich Malt 20L, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (East Kent Golding, Saaz) Other: (Bitter Orange Peel, Sweet Orange Peel, Coriander Seed)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-22 17:49 UTC
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