Peach Milkshake IPA Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Peach Milkshake IPA

182 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 11.0 °P (recipe based estimate)
Post Boil Gravity: 13.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrew
Calories: 182 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Wednesday February 17th 2021
13.6 °P
3.3 °P
5.5%
45.3
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 95.7%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 10 min 8.51 5.9%
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Hop Stand at 180 °F 0 min 14.99 31.4%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Hop Stand at 180 °F 0 min 21.79 31.4%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 15.7%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 15.7%
12.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.22 gal Batch Sparge 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 154 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.60 lb lactose Water Agt Boil 10 min.
3 oz Peach flavoring Water Agt Kegging 0 min.
 
Yeast
Escarpment Labs - Hornindal Kveik Blend
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
77 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Peach Milkshake IPA" No Profile Selected beer recipe by Andrew. All Grain, ABV 5.54%, IBU 45.29, SRM 6.05, Fermentables: (Maris Otter Pale, Flaked Oats) Hops: (Amarillo, Mosaic) Other: (lactose, Peach flavoring)
Brewer's Friend Logo
Last Updated and Sharing
 
275
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-21 17:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top