Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
8.51 |
5.9% |
4 oz |
Amarillo4 oz Amarillo Hops |
|
Pellet |
8.6 |
Hop Stand at 180 °F
|
0 min |
14.99 |
31.4% |
4 oz |
Mosaic4 oz Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 180 °F
|
0 min |
21.79 |
31.4% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
15.7% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
15.7% |
12.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6.75 oz |
Amarillo (Pellet) 6.7499999845598 oz Amarillo (Pellet) Hops |
|
23.5 |
53% |
6 oz |
Mosaic (Pellet) 5.9999999862754 oz Mosaic (Pellet) Hops |
|
21.79 |
47.1% |
12.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.22 gal |
|
Batch Sparge |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
154 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.60 lb |
lactose
|
|
Water Agt |
Boil |
10 min. |
3 oz |
Peach flavoring
|
|
Water Agt |
Kegging |
0 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Peach Milkshake IPA" No Profile Selected beer recipe by Andrew. All Grain, ABV 5.54%, IBU 45.29, SRM 6.05, Fermentables: (Maris Otter Pale, Flaked Oats) Hops: (Amarillo, Mosaic) Other: (lactose, Peach flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-21 17:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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