APA Beer Recipe | BIAB Blonde Ale by Gabriela Ortiz M. | Brewer's Friend
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APA

169 calories 17.7 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday February 16th 2021
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OG: 1.052 FG: 1.010 ABV: 5.5% IBU: 49

1.055
1.014
5.5%
48.4
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil at 92 °C 60 min 39.37 50%
5 g Cascade5 g Cascade Hops Pellet 7 Boil at 92 °C 15 min 4.56 16.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil at 92 °C 5 min 4.5 33.3%
30 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA" Blonde Ale beer recipe by Gabriela Ortiz M.. BIAB, ABV 5.46%, IBU 48.43, SRM 5.72, Fermentables: (Pale Ale) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-16 19:58 UTC
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