Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Sorachi Ace5 g Sorachi Ace Hops |
|
Pellet |
11 |
First Wort
|
0 min |
14.58 |
4.6% |
2.50 g |
Sorachi Ace2.5 g Sorachi Ace Hops |
|
Pellet |
11 |
Boil
|
30 min |
5.09 |
2.3% |
2.50 g |
Yakima Valley Hops - Pekko2.5 g Pekko Hops |
|
Leaf/Whole |
15.4 |
Boil
|
30 min |
6.48 |
2.3% |
35 g |
Sorachi Ace35 g Sorachi Ace Hops |
|
Pellet |
11 |
Whirlpool at 200 °F
|
10 min |
15.26 |
32.4% |
35 g |
Yakima Valley Hops - Pekko35 g Pekko Hops |
|
Leaf/Whole |
15.4 |
Whirlpool at 200 °F
|
10 min |
21.36 |
32.4% |
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11 |
Dry Hop
|
1 days |
|
13% |
14 g |
Yakima Valley Hops - Pekko14 g Pekko Hops |
|
Pellet |
15.4 |
Dry Hop
|
1 days |
|
13% |
108 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
158 °F |
152 °F |
60 min |
Starting Mash Thickness:
2.94 qt/lb
Starting Grain Temp:
62 °F |
Target Water Profile
Light colored and hoppy
Notes
Ended up with about 4.3 gallons pre boil with an OG of 1.042, boiled down to 3 gallons for an post boil OG of 1.060.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-22 01:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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