Awesome Recipe Beer Recipe | Partial Mash Extra Special/Strong Bitter (ESB) by Kagemusha | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Awesome Recipe

168 calories 16.9 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday February 14th 2021
1.051
1.012
5.2%
30.8
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Extra Pale Malt3 lb Extra Pale Malt 33 1.8 38.7%
3 lb Briess - DME Golden Light3 lb DME Golden Light - (late boil kettle addition) 44.6 4 38.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 12.9%
0.25 lb Honey Malt0.25 lb Honey Malt 37 25 3.2%
0.50 lb Brown Sugar0.5 lb Brown Sugar - (late boil kettle addition) 45 15 6.5%
7.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 12.6 Boil 60 min 23.99 33.3%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 4.5 Boil 15 min 4.25 33.3%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 2.59 33.3%
1.50 oz / 0.00
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Extra Special/Strong Bitter (ESB) beer recipe by Kagemusha. Partial Mash, ABV 5.18%, IBU 30.83, SRM 10.93, Fermentables: (Extra Pale Malt, DME Golden Light, Caramel / Crystal 60L, Honey Malt, Brown Sugar) Hops: (Magnum, Tettnanger, Hallertau Mittelfruh)
Brewer's Friend Logo
Last Updated and Sharing
 
212
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-02 19:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top