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IPA 15 minutes

Method: Extract
Style: American IPA
Boil Time: 15 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 3 liters
Post Boil Size: 2.7 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.195 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Saturday February 13th 2021

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

31.9

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	66.7%
500 g	Dry Malt Extract - Light500 g Dry Malt Extract - Light	42	4	33.3%
1.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil at 78 °C	15 min	22.76	33.3%
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil at 78 °C	5 min	9.15	33.3%
15 g	Citra15 g Citra Hops	Pellet	11	Boil at 78 °C	0 min		33.3%
45 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	31.91	66.6%
15 g	Citra (Pellet) 15 g Citra (Pellet) Hops		33.3%
45 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 46 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

15 minutes boiling

0.5 gr Light DME at 15 min
1kg Light DME at 5 min
15 gr Chinook at 15 min
15 gr Chinook at 5 min
15 gr Citra at 0 min
1 pack of US 05 Rehydrated at 20.o C in the FV

Last Updated and Sharing

252

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Brews

Public: Yup, Shared
Last Updated: 2021-02-13 21:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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