Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Mecca Grade - Lamonta10 lb Lamonta |
$ 2.29 / lb
$ 22.90 |
32 |
3 |
71.4% |
|
3 lb |
Skagit Valley Malting - Copeland Pale3 lb Copeland Pale |
|
33 |
2 |
21.4% |
|
1 lb |
Talisman - Pale 2-Row1 lb Pale 2-Row |
|
60 |
1.5 |
7.1% |
|
14 lbs / $ 22.90
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
$ 1.25 / oz
$ 1.25 |
Lupulin Pellet |
15 |
Boil
|
50 min |
41.64 |
25% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
$ 4.99 / oz
$ 4.99 |
Pellet |
8.6 |
Boil
|
15 min |
12.46 |
25% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
$ 4.99 / oz
$ 4.99 |
Pellet |
8.6 |
Boil
|
5 min |
5 |
25% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Lupulin Pellet |
15 |
Dry Hop
|
7 days |
|
25% |
|
4 oz
/ $ 11.23
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Columbus (Lupulin Pellet) 1.9999999954251 oz Columbus (Lupulin Pellet) Hops |
$ 1.25 / oz
$ 2.50 |
41.64 |
50% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
$ 4.99 / oz
$ 9.98 |
17.46 |
50% |
|
4 oz
/ $ 12.48
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.44 gal |
|
Strike |
168 °F |
152 °F |
60 min |
|
5.3 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Yeast
|
Cellar science - Cali
|
|
Amount:
|
1 Each |
Cost:
|
$ 5.00 / each
$ 5.00 |
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
125 B cells required
|
|
|
$ 5.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
1:1 distilled to bewa
"Cali ale" Blonde Ale beer recipe by Tim Twobottles. All Grain, ABV 5.58%, IBU 59.1, SRM 5.24, Fermentables: (Lamonta, Copeland Pale, Pale 2-Row) Hops: (Columbus, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-13 17:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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