Fermentation History
Target 68°F
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Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Strike |
169 °F |
153 °F |
60 min |
1 gal |
|
Sparge |
175 °F |
175 °F |
15 min |
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 8.62 psi
Temp: 38 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Rushmore (How to Brew - 3 Gallon - Anvil 6.5)" American IPA beer recipe by Has. All Grain, ABV 5.92%, IBU 69.41, SRM 8.1, Fermentables: (Pale Ale, Munich Malt, Caramel / Crystal 40L) Hops: (Nugget, Cascade, Amarillo, Centennial) Other: (Whirlfloc, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-21 04:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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