Rakau Blonde Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Rakau Blonde

164 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DasMatts
Calories: 164 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday February 11th 2021
1.049
1.017
4.2%
16.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Vienna10 lb Vienna 35 4 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 60 min 10.61 50%
0.25 oz Rakau0.25 oz Rakau Hops Pellet 10.5 Boil 15 min 5.53 50%
0.50 oz / 0.00
 
Yeast
Bio4 - Norwegian Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Medium
Optimum Temp:
71.6 - 98.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rakau Blonde" American Pale Ale beer recipe by DasMatts. All Grain, ABV 4.18%, IBU 16.14, SRM 6.21, Fermentables: (Vienna) Hops: (Centennial, Rakau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-11 03:57 UTC
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