Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Chinook14 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
20.46 |
36.8% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
8.47 |
36.8% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
3.14 |
18.4% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
0.86 |
7.9% |
38 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
72 °C |
66 °C |
60 min |
13 L |
|
Sparge |
76 °C |
76 °C |
20 min |
Starting Mash Thickness:
3.04 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: dextrose
Amount: 139.6 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and malty
"Sasa" Blonde Ale beer recipe by BAMBÚ. All Grain, ABV 8.64%, IBU 32.92, SRM 8.48, Fermentables: (Pale 2-Row, Munich Malt, Caramel / Crystal 40L) Hops: (Chinook, Cascade, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-09 04:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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