Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.9 |
Boil
|
30 min |
19.98 |
20% |
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
9.9 |
Whirlpool
|
0 min |
19.8 |
80% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Centennial (Pellet) 50 g Centennial (Pellet) Hops |
|
39.78 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Proper Porter" Robust Porter beer recipe by Dan Pettitt. All Grain, ABV 6.38%, IBU 39.79, SRM 31.51, Fermentables: (Maris Otter Pale, Rolled Oats, Caramalt, Pale Chocolate, Carafa Special Type 1 ) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-25 19:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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