Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
Coopers - Australian - Pale Malt6 kg Australian - Pale Malt |
|
37.3 |
1.95 |
82.8% |
1 kg |
Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose |
|
42 |
0.5 |
13.8% |
0.25 kg |
German - Acidulated Malt0.25 kg Acidulated Malt |
|
27 |
3.4 |
3.4% |
7.25 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 g |
Motueka32 g Motueka Hops |
|
Pellet |
7.7 |
Boil
|
60 min |
22.68 |
50% |
16 g |
Enigma16 g Enigma Hops |
|
Pellet |
18.2 |
Boil
|
10 min |
9.72 |
25% |
16 g |
Enigma16 g Enigma Hops |
|
Pellet |
18.2 |
Whirlpool at 70 °C
|
10 min |
|
25% |
64 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
32 g |
Motueka (Pellet) 32 g Motueka (Pellet) Hops |
|
22.68 |
50% |
32 g |
Enigma (Pellet) 32 g Enigma (Pellet) Hops |
|
9.72 |
50% |
64 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.9 L |
|
Strike |
73 °C |
65 °C |
90 min |
|
|
Temperature |
65 °C |
73 °C |
10 min |
11.2 L |
|
Fly Sparge |
73 °C |
73 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Gypsum
|
|
Water Agt |
Boil |
1 hr. |
8 g |
Sweet Orange Peel Powder
|
|
Flavor |
Boil |
10 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
0 min. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Richmond
"White Wolf" Belgian Tripel beer recipe by tripeland. All Grain, ABV 7.99%, IBU 32.4, SRM 4.15, Fermentables: (Australian - Pale Malt, Corn Sugar - Dextrose, Acidulated Malt) Hops: (Motueka, Enigma) Other: (Gypsum, Sweet Orange Peel Powder, Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-05 03:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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