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pale ale

Method: All Grain
Style: No Profile Selected
Boil Time: 40 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Saturday February 6th 2021

Billy B's Harrison Lager

by william@bellavance.co

OG: 1.045 FG: 1.007 ABV: 5.0% IBU: 38

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

41.9

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	US - Pale 2-Row9 lb Pale 2-Row	37	1.8	75%
1 lb	Muntons - Maris Otter1 lb Maris Otter	38	2.3	8.3%
1 lb	Munich1 lb Munich	37	6	8.3%
0.50 lb	American - Victory0.5 lb Victory	34	28	4.2%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	4.2%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Sorachi Ace0.6 oz Sorachi Ace Hops	Pellet	11.1	Boil	40 min	20.8	16.2%
0.20 oz	Barth-Haas - Polaris0.2 oz Polaris Hops	Pellet	21	Boil	0 min		5.4%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	12.36	27%
0.40 oz	Cascade0.4 oz Cascade Hops	Pellet	7	Boil	40 min	8.75	10.8%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	0 min		27%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	0 min		13.5%
3.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.60 oz	Sorachi Ace (Pellet)	20.8	16.2%
0.20 oz	Barth-Haas - Polaris (Pellet)		5.4%
2.40 oz	Cascade (Pellet)	21.11	64.8%
0.50 oz	Centennial (Pellet)		13.5%
3.70 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

2/7 brew lost efficiency 10.052 versus 1.057 and mispitched pellets

Last Updated and Sharing

834

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Brews

Public: Yup, Shared
Last Updated: 2021-02-24 11:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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