Lucy's Blonde Ale Beer Recipe | BIAB Belgian Blond Ale | Brewer's Friend

Lucy's Blonde Ale

213 calories 19 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 66% (brew house)
Hop Utilization: 97%
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday February 5th 2021
1.065
1.012
7.0%
21.1
4.9
n/a
22.35