Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer - Williamette2 oz Williamette Hops |
$ 2.29 / oz
$ 4.58 |
Pellet |
5.4 |
Boil at 212 °F
|
60 min |
16.89 |
100% |
2 oz
/ $ 4.58
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirlfloc tablet
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Blonde Ale (Extract)" Blonde Ale beer recipe by Brewer #347259. Extract, ABV 4.82%, IBU 16.89, SRM 5, Fermentables: (LME Pilsen Light, DME Golden Light, Caramel / Crystal 10L) Hops: (Williamette) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-05 02:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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