Brown Ale Beer Recipe | All Grain American Brown Ale by Anonymous | Brewer's Friend
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Brown Ale

219 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 380 gallons
Post Boil Size: 310 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Thursday February 4th 2021
1.066
1.017
6.5%
21.3
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb US - Pale 2-Row550 lb Pale 2-Row 37 1.8 87.6%
55 lb BA Malt - Brown55 lb Brown 32 130 8.8%
22.50 lb Belgian - Special B22.5 lb Special B 34 115 3.6%
627.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Tettnanger5 lb Tettnanger Hops Pellet 4.5 Boil 60 min 21.26 100%
5 lbs / 0.00
 
Yeast
- us05
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6627 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brown Ale" American Brown Ale beer recipe by Anonymous. All Grain, ABV 6.54%, IBU 21.26, SRM 16.96, Fermentables: (Pale 2-Row, Brown, Special B) Hops: (Tettnanger)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-04 01:41 UTC
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