Copper Chinook Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Copper Chinook

197 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 315 gallons (fermentor volume)
Pre Boil Size: 340 gallons
Post Boil Size: 325 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 90%
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Tuesday February 2nd 2021
1.060
1.012
6.3%
43.4
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb Weyermann - Acidulated35 lb Acidulated 27 3.4 4.5%
650 lb LINC Malt - LINC Malt - Odyssey Pilsner650 lb LINC Malt - Odyssey Pilsner 32 1.4 82.8%
100 lb LINC Malt - LINC Malt - Genie Munich100 lb LINC Malt - Genie Munich 32.5 10 12.7%
785 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Chinook2 lb Chinook Hops Pellet 13 Boil 60 min 21.23 5.7%
3 lb Chinook3 lb Chinook Hops Pellet 13 Boil 5 min 6.35 8.6%
10 lb Chinook10 lb Chinook Hops Pellet 13 Whirlpool at 175 °F 20 min 15.83 28.6%
20 lb Chinook20 lb Chinook Hops Pellet 13 Dry Hop (High Krausen) at 65 °F 7 days 57.1%
35 lbs / 0.00
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6152 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Copper Chinook" No Profile Selected beer recipe by TheGrainShed. All Grain, ABV 6.25%, IBU 43.41, SRM 5.35, Fermentables: (Acidulated, LINC Malt - Odyssey Pilsner, LINC Malt - Genie Munich) Hops: (Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-03 19:34 UTC
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