Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
14.18 |
20% |
|
2 oz |
Yakima Valley Hops - GR Perle2 oz GR Perle Hops |
|
Pellet |
7 |
Boil
|
60 min |
21.59 |
40% |
|
2 oz |
Yakima Valley Hops - GR Perle2 oz GR Perle Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Yakima Valley Hops - Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
14.18 |
20% |
|
4 oz |
Yakima Valley Hops - GR Perle (Pellet) 3.9999999908503 oz GR Perle (Pellet) Hops |
|
21.59 |
80% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 gal |
Dough in @ 149 and stabilize @145 |
Strike |
149 °F |
145 °F |
30 min |
|
|
Raise temp to 160 |
Temperature |
-- |
160 °F |
45 min |
Starting Mash Thickness:
3.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Eldorado Springs
"test" Mixed-Style Beer recipe by Jay Thomas. All Grain, ABV 4.95%, IBU 35.77, SRM 12.87, Fermentables: ( Best RED X, Rye, Caramunich Type 1) Hops: (Hallertau Blanc, GR Perle) Other: (Beer Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-28 20:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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