Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
8.19 |
12.6% |
16 g |
Fuggles16 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
7.37 |
12.6% |
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
7.11 |
15.7% |
75 g |
Styrian Goldings75 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
20.95 |
59.1% |
127 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
67 °C |
67 °C |
90 min |
10 L |
|
Sparge |
67 °C |
67 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
irish moss
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Balanced Profile
"Nobgobler" No Profile Selected beer recipe by Lorenz-Duvall. All Grain, ABV 5.31%, IBU 43.61, SRM 16.3, Fermentables: (Maris Otter Pale, Chocolate, Crystal 45L) Hops: (East Kent Goldings, Fuggles, Cascade, Styrian Goldings) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-01 16:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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