Kveik Pale Ale (Charlotte's Ale) Beer Recipe | BIAB American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Kveik Pale Ale (Charlotte's Ale)

177 calories 15.8 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.75 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday January 31st 2021
Similar Recipes

Pretty Pineapple Pale - 12/09/20

by Wolf King Brewing

OG: 1.055 FG: 1.009 ABV: 6.2% IBU: 48

Brett Pale Ale

OG: 1.053 FG: 1.010 ABV: 5.6% IBU: 42

Maris Otter/Mosaic SMaSH

by Kylew

OG: 1.056 FG: 1.018 ABV: 5.0% IBU: 33

1.054
1.010
5.8%
41.8
6.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Rahr - Standard 2-Row8.5 lb Standard 2-Row 36.8 1.8 73.6%
1.75 lb American - Vienna1.75 lb Vienna 35 4 15.2%
0.60 lb American - Caramel / Crystal 40L0.6 lb Caramel / Crystal 40L 34 40 5.2%
0.35 lb American - White Wheat0.35 lb White Wheat 40 2.8 3%
0.35 lb Weyermann - Acidulated0.35 lb Acidulated 27 3.4 3%
11.55 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum (15 AA)0.5 oz Magnum (15 AA) Hops Pellet 12.9 Boil 60 min 21.21 16.1%
0.30 oz Centennial (10 AA)0.3 oz Centennial (10 AA) Hops Pellet 10 Boil 20 min 5.97 9.7%
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Pellet 7 Boil 10 min 4.17 16.1%
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Pellet 7 Whirlpool at 170 °F 20 min 1.31 16.1%
0.30 oz Centennial (10 AA)0.3 oz Centennial (10 AA) Hops Pellet 10 Whirlpool at 170 °F 20 min 1.12 9.7%
1 oz Cryo Pop Original Blend1 oz Cryo Pop Original Blend Hops Pellet 21.5 Whirlpool at 170 °F 20 min 8.05 32.3%
3.10 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.7 gal Full volume, no-sparge brew-in-a-bag mash. Steeping 156 °F 152 °F 60 min
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
95 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Numbers for this recipe were adjusted to brew day actuals except pre-boil gravity reading was actually 1.042 somehow.

Brewer's Friend Logo
Last Updated and Sharing
 
341
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-24 20:44 UTC
NEW Water Requirements:
Kveik Pale Ale (Charlotte's Ale)
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Kveik Pale Ale (Charlotte's Ale)
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information