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Barney

Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Post Boil Size: 495 liters
Pre Boil Gravity: 33.3 °P (recipe based estimate)
Post Boil Gravity: 60.3 °P (recipe based estimate)
Efficiency: 67% (brew house)
Hop Utilization: 98%
Calories: 454 calories (Per 330ml)
Carbs: 41.1 g (Per 330ml)

Created: Friday January 29th 2021

Original Gravity:

33.3 °P

Final Gravity:

7.5 °P

ABV (standard):

15.2%

IBU (rager):

97.6

EBC (ebcmorey):

37.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
640 kg	German - Bohemian Pilsner640 kg Bohemian Pilsner	38	3.57	92.8%
10 kg	Aromatic Malt10 kg Aromatic Malt	35	51.87	1.4%
10 kg	American - CaraCrystal Wheat Malt10 kg CaraCrystal Wheat Malt	34	145.27	1.4%
20 kg	Weyermann - Special W20 kg Special W	33.6	305.39	2.9%
10 kg	American - Caramel / Crystal 60L10 kg Caramel / Crystal 60L	34	158.62	1.4%
690 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3,000 g	Columbus3000 g Columbus Hops	Pellet	15	Boil	60 min	92	75%
1,000 g	Mosaic1000 g Mosaic Hops	Pellet	12.5	Boil	10 min	5.55	25%
4,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3,000 g	Columbus (Pellet) 3000 g Columbus (Pellet) Hops	92	75%
1,000 g	Mosaic (Pellet) 1000 g Mosaic (Pellet) Hops	5.55	25%
4,000 g / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 11667 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

363

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-29 17:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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