Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Northdown18 g Northdown Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
19.54 |
18.9% |
|
33 g |
East Kent Goldings33 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
16.01 |
34.7% |
|
22 g |
Bramling Cross22 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
15 min |
8.96 |
23.2% |
|
22 g |
Fuggles22 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
23.2% |
|
95 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Samuel Smiths India Ale" Special/Best/Premium Bitter beer recipe by Andrew Rowley. All Grain, ABV 6.14%, IBU 44.5, SRM 11.96, Fermentables: (Maris Otter Pale, Pale 2-Row - Toasted, Crystal 50L, Torrified Wheat) Hops: (Northdown, East Kent Goldings, Bramling Cross, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-28 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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