Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.20 kg |
Flaked Corn3.2 kg Flaked Corn |
|
40 |
0.5 |
51.6% |
|
2 kg |
Munich2 kg Munich |
|
37 |
6 |
32.3% |
|
1 kg |
Cane Sugar1 kg Cane Sugar |
|
46 |
0 |
16.1% |
|
6.20 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.6 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
|
|
Batch Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Byron Bay, NSW, Australia
"Bourbon" No Profile Selected beer recipe by MarcoMignola. All Grain, ABV 8.25%, IBU 0, SRM 9.31, Fermentables: (Flaked Corn, Munich, Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-28 17:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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