Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Bramling Cross10 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
0.56 |
10% |
|
10 g |
Bramling Cross10 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
50 min |
0.53 |
10% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
1.29 |
30% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
1.1 |
30% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
0.44 |
20% |
|
100 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 L |
|
Strike |
71 °C |
67 °C |
60 min |
|
45 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Bermondsey, London, UK
"Awesome Recipe" No Profile Selected beer recipe by DJW1976. All Grain, ABV 5.05%, IBU 3.93, SRM 11.44, Fermentables: (Finest Maris Otter, Munich Malt, Crystal Light - 45L) Hops: (Bramling Cross, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-27 21:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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