Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Styrian Goldings8 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
50 min |
6.04 |
20% |
8 g |
Styrian Goldings8 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
4.88 |
20% |
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
6.21 |
20% |
8 g |
Styrian Goldings8 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
2 min |
0.54 |
20% |
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
2 min |
0.68 |
20% |
40 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.80 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
0.15 g |
Orange peel
|
|
Flavor |
Boil |
5 min. |
0.02 g |
Coriander Seed
|
|
Herb |
Boil |
5 min. |
Priming
Method: co2
Amount: 1.58 bar
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Belgian Wit" Witbier beer recipe by Eustaquio Almeida. BIAB, ABV 5.1%, IBU 18.35, SRM 4.85, Fermentables: (Pilsner, Wheat, Château Cara Blond, Vienna, Château Cara Clair, Flaked Oats) Hops: (Styrian Goldings, Cascade) Other: (Whirlfloc, Orange peel, Coriander Seed)
Last Updated and Sharing
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- Last Updated: 2021-01-27 19:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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