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325-326 Lutra IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 50 min
Batch Size: 410 liters (fermentor volume)
Pre Boil Size: 490 liters
Post Boil Size: 457.48 liters
Pre Boil Gravity: 15.6 °P (recipe based estimate)
Post Boil Gravity: 16.7 °P (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.3 g (Per 330ml)

Created: Wednesday January 27th 2021

Original Gravity:

16.7 °P

Final Gravity:

4.2 °P

ABV (standard):

6.8%

IBU (tinseth):

0.0

SRM (morey):

5.2

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
90 kg	Canadian - Pale 2-Row90 kg Pale 2-Row	36	1.75	63.2%
25 kg	United Kingdom - Maris Otter Pale25 kg Maris Otter Pale	38	3.75	17.5%
12.50 kg	Belgian - Wheat12.5 kg Wheat	38	1.8	8.8%
5 kg	Crisp Malting - Flaked Torrified Oats5 kg Flaked Torrified Oats	33	3.2	3.5%
10 kg	Bob's Red MIll - Flaked Oats10 kg Flaked Oats	33	1	7%
142.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
500 g	Chinook (13 AA)500 g Chinook (13 AA) Hops	Lupulin Pellet	13	Whirlpool	0 min	12.5%
1,000 g	Mosaic (12.5 AA)1000 g Mosaic (12.5 AA) Hops	Pellet	12.5	Whirlpool	0 min	25%
500 g	Citra500 g Citra Hops	Lupulin Pellet	7	Dry Hop	0 days	12.5%
1,000 g	Amarillo1000 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days	25%
1,000 g	Azacca1000 g Azacca Hops	Pellet	15	Dry Hop	0 days	25%
4,000 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	Bill %
500 g	Chinook (13 AA) (Lupulin Pellet)	12.5%
1,000 g	Mosaic (12.5 AA) (Pellet) 1000 g Mosaic (12.5 AA) (Pellet) Hops	25%
500 g	Citra (Lupulin Pellet) 500 g Citra (Lupulin Pellet) Hops	12.5%
1,000 g	Amarillo (Pellet) 1000 g Amarillo (Pellet) Hops	25%
1,000 g	Azacca (Pellet) 1000 g Azacca (Pellet) Hops	25%
4,000 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
370.5 L		Strike	75 °C	67 °C	60 min
Starting Mash Thickness: 2.6 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

ポルト沼津水

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

450

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-27 09:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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