Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
BSG - Nelson Sauvin28 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.6 |
Boil
|
25 min |
27.12 |
50% |
|
28 g |
Hop Union - Simcoe28 g Simcoe Hops |
|
Leaf/Whole |
13.4 |
Dry Hop
|
7 days |
|
50% |
|
56 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Mango
|
|
Water Agt |
Mash |
-- |
|
5 g |
Corn Sugar
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Mango fresh pale ale" Blonde Ale beer recipe by Blind pigs. All Grain, ABV 4.2%, IBU 27.12, SRM 3.27, Fermentables: (Pale 6-Row, White Wheat) Hops: (Nelson Sauvin, Simcoe) Other: (Mango, Corn Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-28 00:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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