Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.85 oz |
Challenger0.85 oz Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
23.74 |
45.9% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
3.67 |
27% |
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
1.47 |
27% |
1.85 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
11.5 grain
9 pale 2 row
2.5 crystal 45
volume strike water 3.57
temp of strike water 169
target temp was 153
hops
.85 challenger at 60
.5 fuggles at 15
.5 golding at 7 min
special additions
2.5 habaneros added at 15 min
2.5 habaneros added at 7 min
3 lbs of honey added at 7 min
cooked 5 habaneros in oven at 350˚F for 25 min
wyeast british ale 1098
OG 1.063
gravity after primary fermentation (7 days): 1.012
secondary fermentation (3 days): 4-5 habaneros cut up: 1012
ABV: 6.9%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-06 07:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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