Priming
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Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Coopers Real Ale Experiment" Blonde Ale beer recipe by Gnome_Beer. Partial Mash, ABV 6.2%, IBU 0, SRM 10.19, Fermentables: (Pale Malt, Flaked Oats, Pale Crystal Malt, Corn Sugar - Dextrose, Rye, Invert Sugar Syrup, Munich Dark 20L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-25 05:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
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Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
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| Other |
$ |
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| Cost Per Barrel |
$ 0.00 |
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| Cost Per Pint |
$ 0.00 |
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| Total Cost |
$ 0.00 |
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