Ierbier Beer Recipe | All Grain Special/Best/Premium Bitter | Brewer's Friend
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Ierbier

216 calories 22.6 g 330 ml
Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Saturday January 23rd 2021
1.070
1.018
6.9%
13.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg The Swaen - Dutch Pale Ale1.2 kg Dutch Pale Ale 37.3 3.18 100%
1.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.25 g Cascade (7 AA)3.25 g Cascade (7 AA) Hops Pellet 5.8 Boil at 100 °C 50 min 9.5 33.3%
3.25 g Cascade3.25 g Cascade Hops Pellet 5.8 Boil at 100 °C 10 min 3.62 33.3%
3.25 g Cascade3.25 g Cascade Hops Pellet 5.8 Aroma at 80 °C 0 min 33.3%
9.75 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ierbier" Special/Best/Premium Bitter beer recipe by Iris&Aal. All Grain, ABV 6.89%, IBU 13.12, SRM 6.2, Fermentables: (Dutch Pale Ale) Hops: (Cascade (7 AA), Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-23 17:57 UTC
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