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LagerdeCLM

Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Underground Medicine
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Saturday January 23rd 2021

Pils Mittelfruh SMaSH

by HarryFlatters

OG: 1.042 FG: 1.006 ABV: 4.7% IBU: 29

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

32.4

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	90.1%
0.15 kg	German - Carapils0.15 kg Carapils	35	1.3	2.7%
0.15 kg	German - Vienna0.15 kg Vienna	37	4	2.7%
0.25 kg	Rice Hulls0.25 kg Rice Hulls	0	0	4.5%
5.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Sorachi Ace30 g Sorachi Ace Hops	Leaf/Whole	11.1	Boil	60 min	32.4	50%
30 g	Citra30 g Citra Hops	Pellet	11	Whirlpool	0 min		50%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Sorachi Ace (Leaf/Whole) 30 g Sorachi Ace (Leaf/Whole) Hops	32.4	50%
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops		50%
60 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
4 each	cucumber	Other	Secondary	0 min.
60 g	Lime Zest	Flavor	Boil	15 min.
30 g	mint	Flavor	Boil	15 min.

Yeast

Lallemand - LalBrew Diamond Lager

Amount:	3 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

260

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-23 09:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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