Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
15 kg |
US - Apple juice15 kg Apple juice |
|
5.8 |
1 |
69.8% |
|
3 kg |
Cane Sugar3 kg Cane Sugar |
|
46 |
0 |
14% |
|
0.50 kg |
Peach0.5 kg Peach |
|
4.05 |
0 |
2.3% |
|
3 kg |
Frokostjuice - US - Frokostjuice3 kg US - Frokostjuice |
|
5 |
1 |
14% |
|
21.50 kg / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Chili
|
|
Flavor |
Secondary |
0 min. |
|
100 g |
Ginger Root
|
|
Flavor |
Boil |
10 min. |
|
0.20 tsp |
Wyeast Nutrient
|
|
Other |
Boil |
10 min. |
|
3 g |
Brewers Clarex
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Mors sider" No Profile Selected beer recipe by Smedplassen. Extract, ABV 12.23%, IBU 0, SRM 5.95, Fermentables: (Apple juice, Cane Sugar, Peach, US - Frokostjuice) Other: (Chili, Ginger Root, Wyeast Nutrient, Brewers Clarex)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-21 14:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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