Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Castle Malting - Château Pale Ale2.5 kg Château Pale Ale |
|
38 |
3.4 |
33.5% |
|
1.50 kg |
The Swaen - Dutch Pale Ale1.5 kg Dutch Pale Ale |
|
37.3 |
3.18 |
20.1% |
|
1.50 kg |
The Swaen - Lager1.5 kg Lager |
|
37.3 |
1.7 |
20.1% |
|
1 kg |
Weyermann - Caramunich Type 31 kg Caramunich Type 3 |
|
34 |
57 |
13.4% |
|
80 g |
Belgian - Roasted Barley80 g Roasted Barley |
|
30 |
575 |
1.1% |
|
420 g |
Castle Malting - Château Crystal420 g Château Crystal |
|
34.4 |
60.6 |
5.6% |
|
214 g |
German - CaraAroma214 g CaraAroma |
|
34 |
130 |
2.9% |
|
240 g |
Red X240 g Red X |
|
36 |
12 |
3.2% |
|
7.45 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
Columbus23 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.21 |
17.8% |
|
22.90 g |
Mount Hood22.9 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
40 min |
7.08 |
17.7% |
|
20.90 g |
Cascade20.9 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.2 |
16.1% |
|
22.70 g |
Centennial22.7 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
0 |
17.5% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
30.9% |
|
129.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Columbus (Pellet) 23 g Columbus (Pellet) Hops |
|
25.21 |
17.8% |
|
22.90 g |
Mount Hood (Pellet) 22.9 g Mount Hood (Pellet) Hops |
|
7.08 |
17.7% |
|
20.90 g |
Cascade (Pellet) 20.9 g Cascade (Pellet) Hops |
|
3.2 |
16.1% |
|
62.70 g |
Centennial (Pellet) 62.7 g Centennial (Pellet) Hops |
|
0 |
48.4% |
|
129.50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 g |
Yeast Nutrient
|
|
Other |
Mash |
10 min. |
|
0.50 g |
Irish Moss
|
|
Fining |
Mash |
10 min. |
Target Water Profile
Balanced Profile
"jump start" American Amber Ale beer recipe by Anthony Hirst. All Grain, ABV 5%, IBU 41.56, SRM 20.08, Fermentables: ( Château Pale Ale, Dutch Pale Ale, Lager, Caramunich Type 3, Roasted Barley, Château Crystal, CaraAroma, Red X) Hops: (Columbus, Mount Hood, Cascade, Centennial) Other: (Yeast Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-21 14:36 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
