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Double IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 70% (brew house)
Source: Mark Johnson
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)

Created: Sunday June 3rd 2012

Original Gravity:

1.080

Final Gravity:

1.020

ABV (standard):

7.8%

IBU (tinseth):

99.5

SRM (morey):

8.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	88.2%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	11.8%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	7 days	16.7%
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	16.7%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	30 min	4.2%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	30 min	4.2%
0.25 oz	Warrior0.25 oz Warrior Hops	Pellet	16	Boil	30 min	4.2%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	10 min	8.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	10 min	8.3%
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Boil	10 min	8.3%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	5 min	4.2%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	5 min	4.2%
0.25 oz	Warrior0.25 oz Warrior Hops	Pellet	16	Boil	5 min	4.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	0	33.4%
2 oz	Warrior (Pellet)	0	33.4%
1 oz	Simcoe (Pellet)	0	16.7%
1 oz	Citra (Pellet)		16.7%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18	Strike	Temperature	--	168 °F	60 min
18	Fly Sparge/mash out at the same time I hope	Sparge	--	180 °F	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirfloc		Other	Boil	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	40	75	80	110
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,695

Views

Brews

Public: Yup, Shared
Last Updated: 2012-07-07 17:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Double IPA

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