Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15.50 lb | US - Pale 2-Row | 37 | 1.8 | 88.6% | |
1 lb | American - Chocolate | 29 | 350 | 5.7% | |
0.50 lb | German - Carafa II | 32 | 425 | 2.9% | |
0.50 lb | American - Caramel / Crystal 60L | 34 | 60 | 2.9% | |
17.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | 5 hbu pack | Pellet | 1 | Boil | 60 min | 3.06 | 50% | |
1 oz | 3 hbu pack | Pellet | 1 | Boil | 60 min | 3.06 | 50% | |
2 oz / $ 0.00 |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 1.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |