Brew Log History
Target 28°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
15.7 |
Boil at 90 °C
|
15 min |
17.62 |
16.7% |
|
30 g |
Lemondrop30 g Lemondrop Hops |
|
Pellet |
4.8 |
Boil at 90 °C
|
15 min |
5.39 |
16.7% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.1 |
Boil at 90 °C
|
15 min |
12.46 |
16.7% |
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
15.7 |
Whirlpool at 90 °C
|
20 min |
8.56 |
16.7% |
|
30 g |
Lemondrop30 g Lemondrop Hops |
|
Pellet |
4.8 |
Whirlpool at 90 °C
|
20 min |
2.62 |
16.7% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.1 |
Whirlpool at 90 °C
|
20 min |
5.6 |
16.7% |
|
180 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Galaxy (Pellet) 60 g Galaxy (Pellet) Hops |
|
26.18 |
33.4% |
|
60 g |
Lemondrop (Pellet) 60 g Lemondrop (Pellet) Hops |
|
8.01 |
33.4% |
|
60 g |
Mosaic (Pellet) 60 g Mosaic (Pellet) Hops |
|
18.06 |
33.4% |
|
180 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.5 L |
|
Infusion |
72 °C |
67 °C |
60 min |
|
|
|
|
67 °C |
78 °C |
15 min |
|
13.2 L |
|
Sparge |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
3.4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
3.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Voss Kveik NEIPA waters
Notes
2 pussia nesteytettynä, ei startteria. Koitetaan saada ambient saunaan sinne ~25+.
Siirsin litran vettä spargesta infusioniin koska ei oo nyt mitään kuorta tms ja sen verta on tota adjunctia.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-16 12:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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