Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10.2 |
First Wort
|
90 min |
12.45 |
27.3% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13.3 |
Boil
|
40 min |
17.27 |
36.4% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13.3 |
Boil
|
20 min |
11.92 |
36.4% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial (Pellet) 0.74999999828443 oz Centennial (Pellet) Hops |
|
12.45 |
27.3% |
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
29.19 |
72.8% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.87 gal |
|
Infusion |
160 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.65 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
|
8.89 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
12.70 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
CLT Water
"Chocolate Coffee Stout" Spice, Herb, or Vegetable Beer recipe by PirateWolf. All Grain, ABV 6.98%, IBU 41.64, SRM 44.01, Fermentables: (Brewers Malt 2-Row, Munich - Light 10L, Munich Dark 20L, Chocolate, Special B, Carafa III, Flaked Oats) Hops: (Centennial, Chinook) Other: (Calcium Chloride (anhydrous), Gypsum, Baking Soda)
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- Public: Yup, Shared
- Last Updated: 2021-01-19 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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