Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Leaf/Whole |
6.5 |
Boil
|
60 min |
24.62 |
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.91 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Leaf/Whole) 0.99999999771257 oz Cluster (Leaf/Whole) Hops |
|
24.62 |
50% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.91 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.19 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
3 gal |
|
Batch Sparge |
185 °F |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Covid Cream Ale" Cream Ale beer recipe by Brewer #345729. All Grain, ABV 5.42%, IBU 27.53, SRM 3.19, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn, Corn Sugar - Dextrose) Hops: (Cluster, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-14 19:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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