another IPA Beer Recipe | All Grain American IPA by Brewman Martin | Brewer's Friend

another IPA

213 calories 19 g 14 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17.13 gallons
Post Boil Size: 15.63 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 85% (brew house)
Hop Utilization: 85%
Calories: 213 calories (Per 14oz)
Carbs: 19 g (Per 14oz)
Created: Thursday January 14th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Ashbourne Mild10 lb Ashbourne Mild 36 5.3 33.3%
2 lb Castle Malting - Belgian - Château Cara Ruby2 lb Belgian - Château Cara Ruby 33 19.3 6.7%
18 lb US - American - Pale 2-Row18 lb American - Pale 2-Row 37 1.8 60%
30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Warrior2 oz Warrior Hops Pellet 16 Boil 60 min 31.57 33.3%
2 oz Artisan - Amarillo2 oz Amarillo Hops Pellet 10.7 Boil 30 min 16.23 33.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 13.1 Boil 10 min 9.37 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.25 gal Strike 167 °F 152 °F 60 min
11.16 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 68 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 316 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"another IPA" American IPA beer recipe by Brewman Martin. All Grain, ABV 7.07%, IBU 57.17, SRM 6.35, Fermentables: (Ashbourne Mild, Belgian - Château Cara Ruby, American - Pale 2-Row) Hops: (Warrior, Amarillo, Mosaic)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-01-15 15:04 UTC
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