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Une Fin

Method: All Grain
Style: Ordinary Bitter
Boil Time: 75 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Thursday January 14th 2021

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

25.6

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
250 g	Torrified Wheat250 g Torrified Wheat	36	2	5.9%
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	58.8%
300 g	German - Pilsner300 g Pilsner	38	1.6	7.1%
200 g	German - Caramel Pils200 g Caramel Pils	35	2.4	4.7%
200 g	Finland - Melanoid Malt200 g Melanoid Malt	35	27	4.7%
550 g	Flaked Corn550 g Flaked Corn	40	0.5	12.9%
250 g	American - Wheat250 g Wheat	38	1.8	5.9%
4,250 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	45 min	21.14	18.2%
28 g	Galaxy28 g Galaxy Hops	Pellet	14.25	Boil	1 min	2.26	20.4%
28 g	Barth-Haas - Enigma28 g Enigma Hops	Pellet	13.5	Boil	1 min	2.15	20.4%
28 g	Galaxy28 g Galaxy Hops	Pellet	14.25	Dry Hop	2 days		20.4%
28 g	Barth-Haas - Enigma28 g Enigma Hops	Pellet	13.5	Dry Hop	2 days		20.4%
137 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	21.14	18.2%
56 g	Galaxy (Pellet) 56 g Galaxy (Pellet) Hops	2.26	40.8%
56 g	Barth-Haas - Enigma (Pellet) 56 g Enigma (Pellet) Hops	2.15	40.8%
137 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.45 L		Strike	68 °C	67 °C	60 min
Starting Mash Thickness: 1.5 L/kg Starting Grain Temp: 65 °C

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

218

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Brews

Public: Yup, Shared
Last Updated: 2021-01-14 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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