Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
0 min |
|
26% |
7.50 g |
Progress7.5 g Progress Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
0 min |
|
19.5% |
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
30 min |
3.77 |
20.8% |
3 g |
Progress3 g Progress Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
30 min |
3.59 |
7.8% |
10 g |
Progress10 g Progress Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
60 min |
15.57 |
26% |
38.50 g
/ R$ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Batch Sparge |
69 °C |
65 °C |
60 min |
Priming
Method: sucrose
Amount: 148.8 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"jonny summer ale" American Pale Ale beer recipe by Jonny Beer. Extract, ABV 4.37%, IBU 22.93, SRM 8.07, Fermentables: (Pale Ale Malt, Caramel / Crystal 120L) Hops: (East Kent Goldings, Progress)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-12 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
Fermentables |
R$ |
|
Steeping Grains (Extract Only) |
R$ |
|
Hops |
R$ |
|
Yeast |
R$ |
|
Other |
R$ |
|
Cost Per Barrel |
R$ 0.00 |
|
Cost Per Pint |
R$ 0.00 |
|
Total Cost |
R$ 0.00 |
|
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