Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Hop Stand at 180 °F
|
20 min |
2.14 |
20% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 180 °F
|
20 min |
5.96 |
20% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Hop Stand at 180 °F
|
20 min |
7.48 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Hop Stand at 180 °F
|
20 min |
5.24 |
20% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Hop Stand
|
20 min |
5.45 |
20% |
5 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
13 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
NEIPA Style
"Awesome Recipe" No Profile Selected beer recipe by Toez. All Grain, ABV 6.3%, IBU 26.28, SRM 4.17, Fermentables: (Premium Pilsner, Flaked Barley, Flaked Oats, Flaked Wheat, Corn Sugar - Dextrose) Hops: (Willamette, Mosaic, El Dorado, Citra, Centennial) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-09 21:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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