Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 kg |
Bestmalz - BEST Pilsen10 kg BEST Pilsen |
|
37 |
1.9 |
100% |
10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
41.12 |
16.7% |
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.3 |
Boil
|
30 min |
31.6 |
16.7% |
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.3 |
Boil
|
20 min |
24.9 |
16.7% |
56 g |
Citra56 g Citra Hops |
|
Pellet |
13.3 |
Boil
|
10 min |
14.91 |
16.7% |
112 g |
Citra112 g Citra Hops |
|
Pellet |
13.3 |
Dry Hop (High Krausen)
|
Day 0 |
18.62 |
33.3% |
336 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
336 g |
Citra (Pellet) 336 g Citra (Pellet) Hops |
|
131.15 |
100.1% |
336 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
70 °C |
67 °C |
60 min |
41.68 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Citra SMASH IPA" American IPA beer recipe by Poppa Josh. All Grain, ABV 6.37%, IBU 131.16, SRM 3.84, Fermentables: (BEST Pilsen) Hops: (Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-17 20:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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