Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
28 oz |
Mango28 oz Mango - (late fermenter addition) |
|
4.95 |
0 |
9.5% |
|
14 oz |
Passionfruit14 oz Passionfruit - (late fermenter addition) |
|
5 |
0 |
4.7% |
|
14 oz |
Guava14 oz Guava - (late fermenter addition) |
|
2.8 |
0 |
4.7% |
|
7.50 lb |
US - Pale 2-Row7.5 lb Pale 2-Row |
|
37 |
1.8 |
40.5% |
|
7.50 lb |
American - Wheat7.5 lb Wheat |
|
38 |
1.8 |
40.5% |
|
296 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Artisan - Saaz (Czech)0.5 oz Saaz (Czech) Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
4.26 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.56 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
1.08 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
|
Starting Grain Temp:
65 °F |
Target Water Profile
Reverse Osmosis
"Tim's Tropical Getaway" Berliner Weisse beer recipe by Eric Deal. All Grain, ABV 7.89%, IBU 4.26, SRM 4.74, Fermentables: (Mango, Passionfruit, Guava, Pale 2-Row, Wheat) Hops: (Saaz (Czech)) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Lactic acid, Potassium Metabisulfite, potassium sorbate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-09 21:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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