Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Triumph12 g Triumph Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
16.48 |
50% |
|
12 g |
Triumph12 g Triumph Hops |
|
Pellet |
9.1 |
Boil
|
15 min |
8.18 |
50% |
|
24 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
24 g |
Triumph (Pellet) 24 g Triumph (Pellet) Hops |
|
24.66 |
100% |
|
24 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Saccharification Rest |
Infusion |
152 °F |
149 °F |
60 min |
|
|
Mash out |
|
149 °F |
170 °F |
-- |
Target Water Profile
Light colored and malty
"Kolsch" Kölsch beer recipe by theintangiblefatman. BIAB, ABV 5.23%, IBU 24.66, SRM 3.89, Fermentables: (Pilsner, Vienna) Hops: (Triumph) Other: (Gypsum, Salt, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-14 23:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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