Method:All Grain Style:California Common Beer Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:6 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.039
(recipe based estimate)
Post Boil Gravity:1.043
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:140 calories
(Per 12oz)
Carbs:11.8 g
(Per 12oz)
"CARIBE ROJO ( Tropical Red Ale )" California Common Beer recipe by FractaliPanama. All Grain, ABV 4.7%, IBU 32.12, SRM 7.84, Fermentables: (Pale Ale, CaraAmber, Unmalted Wheat) Hops: (Amarillo, Mount Hood, Citra) Other: (Hibiscus)
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Last Updated: 2021-04-05 04:05 UTC
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NEW Water Requirements:
CARIBE ROJO ( Tropical Red Ale )
Equipment Profile Used
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Water Requirements:
CARIBE ROJO ( Tropical Red Ale )
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Barrel
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Cost Per Pint
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