Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
3 |
Boil
|
40 min |
29.48 |
66.7% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.4 |
Whirlpool
|
15 min |
2.57 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
29.48 |
66.7% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.57 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.25 gal |
|
Infusion |
160 °F |
149 °F |
60 min |
Priming
Method: dextrose
Amount: 4 oz
Temp: 68 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"Belgian-style Singel" Trappist Single beer recipe by Brewer #337239. BIAB, ABV 5.34%, IBU 32.05, SRM 4.81, Fermentables: (Pilsner, Biscuit, Corn Sugar - Dextrose) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-26 17:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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