Blood Orange IPA Double Batch with Basket Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Blood Orange IPA Double Batch with Basket

222 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.26 gallons
Post Boil Size: 11.76 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 67% (brew house)
Hop Utilization: 97%
Calories: 222 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday January 3rd 2021
1.068
1.010
7.6%
61.2
5.5
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb Briess - Brewers Malt 2-Row23 lb Brewers Malt 2-Row 37 1.8 79.3%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 3.4%
3 lb American - Vienna3 lb Vienna 35 4 10.3%
2 lb Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose 42 0.5 6.9%
29 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial (10 AA)2 oz Centennial (10 AA) Hops Pellet 10 Boil 60 min 30.55 13.3%
1 oz Centennial (10 AA)1 oz Centennial (10 AA) Hops Pellet 10 Boil 15 min 7.58 6.7%
2 oz Citra (11 AA)2 oz Citra (11 AA) Hops Pellet 11 Boil 15 min 16.68 13.3%
1 oz Centennial (10 AA)1 oz Centennial (10 AA) Hops Pellet 10 Boil 5 min 3.05 6.7%
1 oz Citra (11 AA)1 oz Citra (11 AA) Hops Pellet 11 Boil 5 min 3.35 6.7%
4 oz Chinook4 oz Chinook Hops Pellet 13 Dry Hop 2 days 26.7%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 2 days 26.7%
15 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 gal Infusion 156 °F 150 °F 60 min
5 gal Batch Sparge 170 °F -- --
 
Other Ingredients
Amount Name Cost Type Use Time
5.90 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
15 g gypsum Water Agt Mash 0 min.
12 g Lactic acid Water Agt Mash 0 min.
1 each Whirlfloc Fining Boil 15 min.
1 each Wyeast - Beer Nutrient Water Agt Boil 15 min.
60 oz Blood Orange (this is amt for 1 keg) Water Agt Kegging 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 242 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.25 psi       Temp: 38 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Blood Orange IPA Double Batch with Basket" American IPA beer recipe by twofootskunk. BIAB, ABV 7.59%, IBU 61.2, SRM 5.54, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 20L, Vienna, Corn Sugar - Dextrose) Hops: (Centennial (10 AA), Citra (11 AA), Chinook, Citra) Other: (Calcium Chloride (dihydrate), gypsum, Lactic acid, Whirlfloc, Wyeast - Beer Nutrient, Blood Orange (this is amt for 1 keg))
Brewer's Friend Logo
Last Updated and Sharing
 
520
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-11 19:21 UTC
NEW Water Requirements:
Blood Orange IPA Double Batch with Basket
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Blood Orange IPA Double Batch with Basket
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information